Brunch Menu

SATURDAY & SUNDAY, 10a-3p

 

Darts Away Burrito
Scrambled tofu, crispy potatoes, roasted garlic, daiya cheese and soyrizo wrapped in a warm flour tortilla
Served with chips and salsa
(Vegan) 10
(Non-Vegan Option: fried eggs, cheddar cheese and bacon)

 

Burbank Breakfast
Scrambled tofu, wilted spinach, onions and peppers. Served with hash browns and sourdough toast
(Vegan) 8
(Add a Vegan or Non Vegan sausage) 4

 

Aphrodite’s Hash
Artichoke hearts, hearts of palm, sun dried tomatoes, garbanzo beans, crispy potatoes and mint salsa verde
(Vegan) 9
(Add feta cheese and a fried egg) 2

 

Chilaquiles
Spicy chili and tomato salsa mixed with crispy tortilla chips, dayia cheese and scrambled tofu
(Vegan) 10
(Available with scrambled eggs)


Rolled Oats

The Classic. Served with mixed berries and a maple drizzle
(Vegan) 6

 

Breakfast Sides
Breakfast potatoes, side of bacon,
hash browns, or mixed berries
3 ea.

 

Beermosa
— 4 |   Orange Juice
— 3
Coffee
— 3