Brunch with us! 

Join us every Saturday and Sunday for a beery brunch
10am – 3pm

Tony’s Weekly Specials


Jess Chini
Beer Battered Fried Zucchini with Marinara Sauce on side
(Vegan) 7

Cilantro Lime Rice, Carne Asada, Pinto Beans, Jalapeños and Sriracha Mayo
on Flour Tortilla
(Non-Vegan) 9 

Rosita Fries
Seasoned Crisscut Fries, Vegan Chili, Cashew Cheese, Red Onions and Jalapeños
(Vegan) 8

S’more Crois-Nut
Donut-Croissant topped with Roasted Marshmallow, Graham Crackers Crumbles, and Chocolate Sauce
(Vegetarian) 5